Ranked with countries, food waste would be the third-largest emitter of GHG’s globally. People who need food are not getting it and food that is not getting consumed is heating up the planet. Brambles’ commitment to addressing food waste represents significant co-benefits to people, the planet and the economy. 

CHEP North American executives in Atlanta recently helped sort more than 16,612 pounds of food and donated US$10,000 to the Atlanta Community Food Bank.